Baby Food Edition
Carrots
Prep time: 15 minutes
Yields: approximately 16 ounces
I bought a bag of carrots for $.78 at the grocery store. |
Rinse under cool water. |
Remove ends. |
Peel the skin off the carrots with a vegetable peeler (even though a knife is shown in the above picture, I did actually use a peeler.) |
Cut the carrots into three equal sections |
Place in a steamer. |
Cook the crap out of them until extremely mushy. I steamed my carrots for about 10 minutes. |
Blend carrots, adding milk or formula to reach desired consistency. |
Behold the beauty of these carrots. I wasn't using flash so you can't fully appreciate the rich orange color but it was awesome. |
Throw in your OXO Tot baby blocks and store in the fridge and/or freezer. |
Get more baby food ideas on the recipe tab!
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